Our Menu
Catering menus for any taste and type of event
All our food is prepared fresh daily, so kindly place your catering order 48 hours in advance.
Simply click the button below to access the menu of your choice.
Breakfast Trays
Minimum order – 15 people
Your tray is specifically created to the exact number of people you are ordering for.
SCRAMBLED EGGS:
$3.99 per person
CINNAMON FRENCH TOAST STICKS:
$3.99 per person
TURKEY SAUSAGE LINKS:
$4.25 per person
MINI BLUEBERRY MUFFINS:
$2.25 per person
HOMEFRIES:
$1.99 per person
EGG AND CHEESE BITES:
(cheddar and monterrey cheese)
$4.99 per person
APPLEWOOD SMOKED BACON:
$3.99 per person
FRESH FRUIT MEDLEY:
$4.99 per person
ASSORTED BAGELS:
$2.99 per person
FRESH BREWED COFFEE:
$2.00 per person
FRENCH TOAST STICKS:
$2.99 per person
BREAKFAST SAUSAGE LINKS:
$3.99 per person
ASSORTED MINI DANISHES:
$4.25 per person
HASH BROWNS:
$1.99 per person
ASSORTED JUICES:
$2.99 per person
Individual Boxed Breakfast
Minimum order – 15 people
($18.99 per person)
Includes Scrambled Eggs, Choice of Sausage or Bacon
Choice of Hashbrown or Home fries
Choice of French Toast Sticks or Pancakes
Served with Coffee and Water
Breakfast Sandwich Tray
Minimum order – 15 people
($12.99 per person)
(served on a seeded Sarcone’s Roll)
Assortment of: Egg and Cheese Sandwiches, Spinach and Feta Egg Sandwiches and Bacon Egg and Cheese Sandwiches
Hors D'oeuvres Trays
Minimum order – 15 people
Your tray will be created from the number of people that you order for.
CHEESE AND CHARCUTERIE:
$12.99 per person
(Chef’s selection of (3) meats and (3) cheeses. Served with honey, mustard and crostini)
BRUSCHETTA:
$3.99 per person
(Roma Tomatoes, Garlic, Fresh Basil, Extra Virgin Olive oil. Served with crostini)
PHILLY CHEESESTEAK EGG ROLLS:
$3.25 per eggroll
(Chopped Ribeye Steak and cooper cheese. Served with sriracha mayonnaise)
CHICKEN WINGS:
$85 per (50) wings
(Served with a buttermilk blue cheese dressing. Select your flavor per (50) wings. Hot, Mild, Sweet Chili, Honey Habanero, Garlic Parmesan, BBQ, Old Bay (dry rub), Jamaican Jerk (dry rub))
BREADED SEAFOOD ARANCINI:
$2.99 per arancini
(Served with lobster cream sauce)
CRUDITE:
$4.99 per person
(Chef’s selection of seasonal vegetables. Served with house made buttermilk ranch)
ROASTED RED PEPPER HUMMUS:
$3.99 per person
(House made roasted red pepper hummus. Served with crostini)
ITALIAN ROAST PORK EGGOLLS:
$3.25 per eggroll
(Slow roasted pork, provolone cheese, sauteed broccoli rabe and garlic. Served with a roasted long hot mayonnaise)
BACON WRAPPED SCALLOPS:
$3.99 per scallop
(Brushed with an orange horseradish glaze)
MINI LUMP CRAB CAKES:
$3.99 per mini crab cake
(Served with remoulade sauce)
BUFFALO SHRIMP:
$1.99 per shrimp
(Dressed with house made buffalo sauce and crumbled blue cheese)
FRESH FRUIT:
$6.99 per person
(Chef’s selection of fresh fruit. Served with a vanilla honey yogurt sauce)
CHICKEN CHEESESTEAK SPRING ROLLS:
$2.99 per spring roll
(Shredded oven roasted chicken breast, roasted long hot peppers and cooper cheese. Served with sriracha mayonnaise)
PANKO CRUSTED CHICKEN FINGERS:
$1.99 per finger
(Served with a honey Dijon mustard sauce)
BREADED ASIAGO CHEESE ARANCINI:
$2.25 per arancini
(Served with pomodoro sauce)
SHRIMP COCKTAIL:
$1.99 per shrimp
(Served with cocktail sauce)
Additional Hors D'oeuvres
CURRY CHICKEN SATAY:
$1.25 per satay
KOREAN BBQ BEEF SATAY:
$1.99 per satay
PESTO SHRIMP SATAY:
$1.99 per satay
Salad Trays
Minimum order – 15 people
Your tray is specifically created to the exact number of people you are ordering for.
CAPRESE BOCCONCINI:
$4.99 per person
(Cherry tomatoes, fresh bocconcini mozzarella, pesto (no nuts), arugula, parmesan and balsamic reduction)
GREEK SALAD:
$4.99 per person
(Arugula, fennel, tomatoes, cucumber, kalamata olives, crumbled feta and roasted red peppers. Served with an oregano vinaigrette)
TOMATO CUCUMBER BASIL & RED ONION:
$3.99 per person
(Dressed with lemon zest, extra virgin olive oil, salt and fresh cracked black pepper)
CHOPPED SALAD:
$5.99 per person
(Shredded romaine lettuce, sliced genoa salami, sliced provolone, shaved red onion, diced tomatoes and crispy chickpeas. Served with a Dijon vinaigrette)
CLASSIC CAESAR:
$3.99 per person
(Chopped romaine lettuce, house made croutons, house Caesar dressing (contains anchovy))
WATERMELON & FETA SALAD:
$4.99 per person
(Arugula, fresh watermelon, crumbled feta, kalamata olives and fresh mint. Dressed with a herbed lemon vinaigrette and balsamic reduction)
*ADD CHICKEN TO ANY SALAD TRAY
$3.99 per person
Sandwich/Wrap Trays
Minimum order – 15 people
Select up to (3) options from sandwich list
$13.00 per person
Individual Boxed Sandwich Meals
Sandwich Selections:
CHICKEN CHEESESTEAK:
Chopped chicken breast, cooper sharp american cheese, with or without fried onions
THE CUTLET HOAGIE:
Breaded chicken cutlets, lettuce, plum tomatoes, shaved red onion, sharp provolone, oregano vinaigrette, parmesan
THE MVP:
Breaded chicken cutlets, sauteed broccoli rabe and roasted red peppers, garlic, hot pepper flakes, sharp provolone, roasted long hot pepper
CHEESESTEAK:
Shaved ribeye, cooper sharp american cheese, with or without fried onions
THE CUTLET BLT:
Breaded chicken cutlets, roasted red pepper mayonnaise, plum tomatoes, applewood smoked bacon
THE GUSTINE:
Sliced capicola, genoa salami, spicy ham, soppressata, prosciutto, pepper relish mayonnaise, lettuce, plum tomatoes, shaved red onions, sharp provolone, oregano vinaigrette
EGGPLANT PARMESAN:
Breaded eggplant, citrus ricotta spread, pesto (no nuts), shredded mozzarella, pomodoro, parmesan, hot pepper flakes
THE UMBRIA:
Breaded chicken cutlets, pesto, citrus ricotta spread, shredded mozzarella, pomodoro, parmesan, hot pepper flakes
THE BEAR:
Breaded chicken cutlet, pesto (no nuts), prosciutto di parma, arugula, roasted red peppers, parmesan, balsamic reduction
THE DAISY:
Burrata, pesto (no nuts), plum tomatoes, sliced red onions, arugula, parmesan, balsamic reduction
Wrap Selections:
CURRY CHICKEN SALAD:
Roasted chicken breast with yellow curry, tarragon, grapes, apples, celery, mayonnaise and arugula
CHICKEN CAESAR:
Roasted chicken breast, chopped romaine, plum tomatoes, parmesan, tossed in our house made caesar dressing (contains anchovy)
ITALIAN TUNA SALAD:
Preserved tuna, sun dried tomatoes, kalamata olives, lemon zest, fresh parsley, arugula, tomatoes, sharp provolone, oregano vinaigrette
VEGETABLE:
Balsamic tomatoes, roasted portabella mushrooms, asparagus, arugula, sharp cheddar cheese, roasted red pepper mayonnaise
BUFFALO CHICKEN:
Roasted chicken tossed in our house made buffalo sauce, tomatoes, crumbled blue cheese and hose made buttermilk ranch
Individual Boxed Smash Burger Meals
Minimum order – 15 people
Served on a seeded bun
Each served with chips, chocolate chip cookie, and water – $21.99
THE RHINO:
One double smash burger. (2) 4 oz. smash burgers topped with yellow American cheese, tomatoes, pickles, house thousand island and shaved lettuce
THE ROOK:
One double smash burger. (2) 4 oz. smash burgers topped with white American cheese, tomatoes, shoestring onion rings, shaved lettuce, roasted long hot mayonnaise
THE “O” DOUBLE:
Two single smash burgers topped with yellow American cheese, ketchup, yellow mustard, raw onions and pickles
Single Smash Burger Trays
Minimum order – 15 people • Priced per burger – $7.99
Served on a seeded bun
All condiments served on the side
Main Party Trays
Minimum order – 15 people
We will specificall create your party tray based on the number of people that you order for
Pastas:
BAKED ZITI:
$5.99 per person
STUFFED SHELLS:
$4.99 per person
SPICY MEZZI RIGATONI:
(in a creamy vodka sauce)
$5.99 per person
RAVIOLI POMODORO:
$6.99 per person
ZITI BOLOGNESE:
$7.99 per person
PENNE AGLIO E OLIO
WITH BROCCOLI RABE:
$5.99 per person
FUSILLI WITH PESTO
AND CHERRY TOMATOES:
$6.99 per person
Mains:
NONNA’S MEATBALLS:
$5.99 per person
CHICKEN PARMESAN:
(breaded or roasted)
$5.99 per person
GRILLED SALMON:
(lemon tarragon cream sauce)
$9.99 per person
SAUSAGE AND PEPPERS:
$5.99 per person
EGGPLANT PARMESAN:
(breaded or roasted)
$5.25 per person
CRAB CAKES:
(4 oz. each)
Market Price – $14.99
HOT ROAST BEEF:
$6.25 per person
Add rolls for $1.00 per person
CHICKEN PICCATA:
$6.25 per person
SHRIMP SCAMPI:
$6.99 per person
Sides:
ROASTED HERBED POTATOES:
$2.99 per person
MIXED VEGETABLES:
$3.25 per person
SAUTEED BROCCOLI RABE:
$3.99 per person
MASHED POTATOES:
$3.75 per person
JASMINE RICE:
$3.50 per person
POTATO SALAD:
$3.99 per person
GREEN BEANS ALMONDINE:
$3.99 per person
ROASTED LONG HOT PEPPERS:
$3.50 per person
MACARONI SALAD:
$3.99 per person
Individual Mains
Minimum order – 15 people (priced per person)
Includes garden salad, dinner roll and water
CHICKEN PARMESAN SERVED
OVER LINGUINE:
$19.99
BLACKENED FLANK STEAK
WITH SALSA VERDE:
$26.99
(served with chef’s selection of vegetable and potato)
SHRIMP SCAMPI:
$22.99
(choice of linguine or jasmine rice)
ZITI BOLOGNESE:
$21.99
CHICKEN PICCATA:
$20.99
(choice of linguine or chef’s selection
of vegetable and potato)
PENNE ALA VODKA:
17.99
(add chicken $3.99 / add shrimp $5.99)
PENNE PRIMEVERA:
$18.99
(add chicken $3.99/ add shrimp $5.99)
LOBSTER RAVIOLI WITH
LOBSTER CREAM SAUCE:
$28.99
CHICKEN MARSALA:
$20.99
(choice of linguine or chef’s selection
of vegetable and potato)
PENNE WITH PESTO SHRIMP AD CHERRY TOMATOES:
$23.99
CHEESE RAVIOLI POMODORO:
$19.99
(add chicken $3.99/ add shrimp $5.99)
CRAB CAKES WITH REMOULADE :
Market Price – $36.99
(chef’s selection of vegetable and potato)
Beverages
BOTTLED WATER:
$1.99 each 16.9 oz.
MINUTE MAID ORANGE JUICE:
$3.99 each 12 oz.
CANNED SODA:
$2.75 – 12 oz. can
Select: Coke, Coke Zero, Sprite, Ginger Ale, Dr. Pepper
MOTT’S APPLE JUICE:
$1.99 each 8 oz.
SAN PELLIGRINO:
$3.75 330 ml can
Select: Limonata, Arinciata Rossa, Sparkling Water
COFFEE:
$3.99/ 16 oz.
Up to 20 people, includes individual creamers, sugar packets, cups
Dessert Trays
Minimum order – 15 people
ASSORTED COOKIES:
$2.25 per person
(may contain nuts)
ASSORTED PETIT FOUR DESSERTS:
$10.99 per person
(Lemon Cream Shortcake, Chocolate Baguette, Apple Tart, Grand Marnier Salambo, Chocolate Coffee Diamond, Raspberry Passion Fruit Barquette, Berry Dacquoise, Crème Brulee)
FUDGE BROWNIES:
$3.25 per person
ASSORTED PETIT FOUR CAKES:
$4.99 per person
(Carrot Cake, Red Velvet Cake, Double Chocolate Bon Bon Cake)
ASSORTED MINI CHEESECAKE:
$3.99 per person
(NY Style, chocolate and Strawberry Swirl)